When it comes to alcohol consumption in India, the focus is often on men. But the National Family Health Survey (NFHS-5) for 2019-2021 reveals a different, lesser-known story, one that shines a spotlight on the Indian states where a significant percentage of women also drink alcohol. From cultural traditions to climate and social practices, there are many reasons why women in these seven states top the list.
1) Arunachal Pradesh: 24.2%
Leading the list is Arunachal Pradesh, where nearly a quarter of the female population consumes alcohol. This isn’t surprising given the state’s cultural acceptance of drinking. Traditional beverages like apong (a fermented rice beer) are part of everyday life and are often served during festivals and to welcome guests. In many tribal communities, brewing alcohol at home is a norm, not a taboo.
2) Sikkim: 16.2%
Coming in second, Sikkim is known for its age-old brewing practices. The star drink here is chhaang, a warm fermented millet beer popular among the Lepcha, Bhutia, and Nepali communities. Sikkimese culture doesn’t just allow alcohol, it celebrates it, especially during social events and religious gatherings.
3) Assam: 7.3%
Assam’s tribal communities have a deep-rooted tradition of making and consuming homemade liquor. Alcohol is used in rituals and ceremonies, and it remains an integral part of life, especially in rural regions. Whiskey and locally brewed spirits are common choices among women in the state.
4) Telangana: 6.7%
In Telangana, alcohol consumption among women is higher in rural areas than in cities. Whiskey and beer are popular, and cultural acceptance in some communities plays a role in these numbers. Local festivals and seasonal celebrations often see moderate to heavy consumption.
5) Jharkhand: 6.1%
Tribal communities in Jharkhand, especially in remote and marginalized areas, show higher rates of alcohol consumption among women. Homemade brews are common, and alcohol use is often linked to limited employment opportunities and lack of access to education and health services.
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6) Andaman & Nicobar Islands: 5.0%
Among these islanders, drinks like Handia, Toddy, and Jungli are common. These traditional beverages are often brewed at home and consumed socially. The region’s relaxed lifestyle and coastal culture contribute to its spot on the list.
7) Chhattisgarh: 4.9%
In Chhattisgarh, both social acceptance and cultural heritage drive alcohol use. Women often prefer whiskey and vodka, and local traditions allow moderate drinking during festivities or gatherings.
From the hills of Arunachal to the islands of Andaman, these numbers reflect more than just lifestyle choices, they reveal how history, heritage, and community influence alcohol consumption among women in India.
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